Sinanglay na Tilapia
Sinanglay na Tilapia stuffed with onions and tomatoes, wrapped in pechay leaves, and cooked in coconut milk is a Bicolano dish that’s sure to be a dinner favorite. It’s moist, flavorful, and best served with steamed rice. Guys, get ready to rock your taste buds, as this stuffed tilapia stewed in coconut milk is a… […]
Tomas Kauer - News Moderator 
Sinanglay na Tilapia stuffed with onions and tomatoes, wrapped in pechay leaves, and cooked in coconut milk is a Bicolano dish that’s sure to be a dinner favorite. It’s moist, flavorful, and best served with steamed rice. Guys, get ready to rock your taste buds, as this stuffed tilapia stewed in coconut milk is a…
The post Sinanglay na Tilapia appeared first on Kawaling Pinoy.
_2024_02_13_09_53_09.JPG){kind=small}
