AHORA is a restaurant with a Comfort Food gastronomic proposal. After a pandemic, the concept of the present time has been redefined. Our interest lies in redefining the conventional, focusing on transforming materials through concrete experimentation or by using them in unexpected ways. We consider preexistence as the starting point of design, where conserving and transforming contribute to minimizing environmental impact. COLOR TO PERCEIVE. FLEXIBILITY TO CREATE FUNCTIONALITY TO SOLVE. This project was worked on within several axes: sustainability, hybrid life, sensory stimulation, outdoor contact, and integral well-being.
AHORA is a restaurant with a Comfort Food gastronomic proposal. After a pandemic, the concept of the present time has been redefined. Our interest lies in redefining the conventional, focusing on transforming materials through concrete experimentation or by using them in unexpected ways. We consider preexistence as the starting point of design, where conserving and transforming contribute to minimizing environmental impact. COLOR TO PERCEIVE. FLEXIBILITY TO CREATE FUNCTIONALITY TO SOLVE. This project was worked on within several axes: sustainability, hybrid life, sensory stimulation, outdoor contact, and integral well-being.