A world of meat-free options at Newport World Resorts for Lent

The Lenten season calls for self-reflection and resolve. It is also an opportunity to deepen understanding of the world and expand horizons within and without. For forty days and nights, take the time to discover new flavors and different meat-free fares from Newport World Resorts’ array of diverse cuisines that are bound to enlighten the heart, soul, and palate.

Yawaragi at Hotel Okura Manila crafts an arrangement of the freshest seafood and vegetables with the Teishoku Lunch Set Menu. Delight in Teriyaki Glazed Grilled Atlantic Cod, Black Tiger Prawns, and other meat-free dishes amidst the elegant backdrop of the Japanese restaurant, starting at P1,500++. Every set comes with rice, miso soup, and fruits.