Pearce+ creates doughnut&shaped inflatable pop&up restaurant in Canada
Pearce+ creates doughnut&shaped inflatable pop&up restaurant in Canada
British studio Pearce+ has created a temporary, inflatable structure for a pop-up restaurant as part of the RAW: Almond food festival in Winnipeg, Manitoba. Named RAW: Almond 2025, the restaurant is the 10th annual installation initiated by local organisation RAW: Gallery of Architecture and Design to support the city's winter tourism industry and highlight underused The post Pearce+ creates doughnut-shaped inflatable pop-up restaurant in Canada appeared first on Dezeen.
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